After your book has been out for a few years, it’s rare to have it reviewed. So I am grateful to Hank Will, editor of GRIT Magazine, for not only reading my book, but for writing so glowingly about it. I am especially pleased because Hank is also a farmer who obviously cares a lot about how our food is produced. He writes: “Published in 2006, but even more relevant today, Appetite For Profit puts corporate nutrition spin, lobby groups, front organizations and political jockeying squarely in the spotlight.” Read the rest at Grit.com.
