Archive for September, 2013

Corporate Lobbyists Resort to Deception in Opposing GE Food Labeling, Again

Confused by the exemptions in Washington State’s 522? Here is why they make sense.

Lobbyists for leading pesticide and junk food companies aren’t very creative, at least when it comes to fighting labels on genetically-engineered foods. The current effort Washington State against labeling is looking strikingly similar to last year’s in California. The No on 522 campaign even recycled the colors in their logo. (See No on 522 v. No on 37.) In another illustration of déjà vu, the opposition in Washington State is trotting out the argument that voters should reject the measure because it contains a few exemptions.

Continue reading →

The Wrong Obama Gives Tough Talk on Junk Food Marketing to Kids

Last week Michelle Obama gathered 100 food industry representatives, academic experts and public health advocates for a “summit” at the White House to discuss junk food marketing to children. The event included public remarks by the first lady followed by a closed-door discussion among attendees, ostensibly to come up with some solutions. The first lady’s speech was better than I had anticipated. As someone who was skeptical about Mrs. Obama’s Let’s Move program from the beginning, with good reason as it turned out, I am happy to report she didn’t pull any punches.

Continue reading →

Are Junk Food Corporations Hiding Behind Lobbyists to Stop GE Food Labeling in Washington State?

Yes on 522

Nation’s largest food makers’ trade group, the Grocery Manufacturers Association, is donating big money to oppose I-522, but on whose behalf?

Even if you haven’t heard of the Grocery Manufacturers Association, you know its members: the nation’s largest food makers, those with the most at stake in the battle over GE food labeling, including soft drink and snack giant PepsiCo, cereal makers Kellogg and General Mills, and of course, biotech behemoth Monsanto.

Continue reading →

Ask a Food Lawyer – Legal Tools to Stop Junk Food Marketing to Children

WilkingPhotoInterview with Cara Wilking, senior staff attorney, Public Health Advocacy Institute

For this installment of Ask a Food Lawyer, we profile Cara Wilking, senior staff attorney with the Public Health Advocacy Institute, at Northeastern University School of Law. Her research focuses on the role of state consumer protection laws laws to limit unfair and deceptive food marketing to children. She also provides legal technical assistance to public health officials working to reduce sweetened beverage consumption and to increase access to drinking water. She is an adjunct professor at Northeastern University School of Law where she teaches the Public Health Legal Clinic.

Continue reading →

Join Email List

Speaking Requests

Media Requests

Contact Michele Simon: michele@eatdrinkpolitics.com

Archives

  • 2016 (4)
  • 2015 (20)
  • 2014 (41)
  • 2013 (67)
  • 2012 (70)
  • 2011 (53)
  • 2010 (49)