Posts Tagged ‘GMOs’
Posted on Wednesday, September 25th, 2013 by Michele Simon
Confused by the exemptions in Washington State’s 522? Here is why they make sense.
Lobbyists for leading pesticide and junk food companies aren’t very creative, at least when it comes to fighting labels on genetically-engineered foods. The current effort Washington State against labeling is looking strikingly similar to last year’s in California. The No on 522 campaign even recycled the colors in their logo. (See No on 522 v. No on 37.) In another illustration of déjà vu, the opposition in Washington State is trotting out the argument that voters should reject the measure because it contains a few exemptions.
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Posted in Big Food, Food Law, Food Policy, Food Safety, Industry Tactics | Tagged: California Prop 37, GMO labeling, GMOs, I-522, Monsanto | Michele on Google+ | View/Add Comments (3) |
Posted on Tuesday, September 17th, 2013 by Michele Simon
Nation’s largest food makers’ trade group, the Grocery Manufacturers Association, is donating big money to oppose I-522, but on whose behalf?
Even if you haven’t heard of the Grocery Manufacturers Association, you know its members: the nation’s largest food makers, those with the most at stake in the battle over GE food labeling, including soft drink and snack giant PepsiCo, cereal makers Kellogg and General Mills, and of course, biotech behemoth Monsanto.
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Posted in Big Food, Food Policy, Food Safety, Industry Tactics | Tagged: biotech, California Prop 37, GMO labeling, GMOs, Grocery Manufacturers Association, I-522, lobbying, Monsanto | Michele on Google+ | View/Add Comments (6) |
Posted on Wednesday, August 7th, 2013 by Michele Simon
While the food movement has been gaining steam in recent years, tangible policy wins have been sparse due to by powerful industry lobbying. One significant victory that appears within reach is the labeling of genetically engineered foods. The narrow loss last fall of Proposition 37 in California has inspired 26 other states to propose similar measures, including Washington, the only state with a ballot measure in November’s election.
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Posted in Big Food, Food Policy, Industry Tactics | Tagged: Big Food, California Prop 37, FDA, food safety, GMO labeling, GMOs, I-522, Monsanto | Michele on Google+ | View/Add Comments (22) |
Posted on Wednesday, July 10th, 2013 by Michele Simon
By Michele Simon and Andrew Kimbrell
You may have noticed the impressive grassroots movement gathering steam lately over the labeling of genetically engineered (GE) foods. Recently, Connecticut became the first state in the nation to enact a law to require such labels, and 26 other states have introduced similar bills this year. Millions of Americans are demanding more transparency in the food supply and our elected officials are finally responding, after decades of work by groups like Center for Food Safety. But one advocacy group, Center for Science in the Public Interest (CSPI), often seen as a leader in nutrition policy, stands virtually alone in its continued opposition to labeling GE foods. This stance is troubling and confusing given how outspoken CSPI has been for decades on food labeling and consumer information.
Read rest at Center for Food Safety.
Posted in Big Food, Food Law, Food Policy, Food Safety | Tagged: California Prop 37, Center for Food Safety, CSPI, FDA, GMO labeling, GMOs, I-522, junk food, Monsanto | Michele on Google+ | View/Add Comments (2) |
Posted on Tuesday, June 4th, 2013 by Michele Simon
Connecticut Makes History as First State to Pass GE Food Labeling Law
This week, Connecticut won the honor of becoming the first state to pass a law requiring genetically-engineered foods to be labeled. (The governor has indicated he will sign.) It was really only a matter of time. The disappointing defeat of Prop 37 last fall in California (thanks to a massive industry disinformation campaign) sparked a national movement that has resulted in labeling bills getting introduced in about half the states.
But how did the small state of Connecticut make this happen?
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Posted in Big Food, Food Policy, Food Safety | Tagged: agriculture policy, California Prop 37, food safety, GMO labeling, GMOs, Monsanto | Michele on Google+ | View/Add Comments (10) |
Posted on Thursday, May 23rd, 2013 by Michele Simon
In March, when I first wrote about how the biotech rider—called the Monsanto Protection Act by its vocal opponents—undercut the constitutional concept of separation of powers, it seemed hardly anyone (other than the usual advocacy groups) was paying attention. But then a lot of people got mad, really mad.
Within a few short weeks the issue exploded in the mainstream media, with the surest sign the issue had hit the big time being (what else?) coverage by The Daily Show (hilariously entitled, “You Stuck What Where?”). Another indication was outrage even from a Tea Party blogger.
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Posted in Big Food, Food Policy, Food Safety, Industry Tactics | Tagged: agriculture policy, Big Food, Congress, farm bill, FDA, food safety, GMO labeling, GMOs, lobbying, Obama, USDA | Michele on Google+ | View/Add Comments (17) |
Posted on Monday, May 6th, 2013 by Michele Simon
Last week, Monster Beverage filed an unusual lawsuit against the San Francisco City Attorney’s office to stop an attempt to place restrictions on the company’s highly caffeinated and potentially harmful products aimed at youth. This aggressive move is a form of backlash against using the legal system to hold the food and beverage industry’s accountable for deceptive marketing practices.
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Posted in Big Food, Child Nutrition, Industry Tactics, Marketing to Children | Tagged: advertising regulation, child nutrition, Chobani, Coca-Cola, ConAgra, deceptive health claims, FDA, Frito-Lay, General Mills, GMOs, Happy Meals, law, litigation, natural, PepsiCo, targeted marketing, vitaminwater, Whole Foods | Michele on Google+ | View/Add Comments (14) |
Posted on Monday, March 25th, 2013 by Michele Simon
Our founding fathers, white-maleness aside, did get a few things right. One of them was the concept of “separation of powers,” to ensure a system of checks and balances among the three branches of government: executive, legislative, and judicial. But a dangerous provision snuck into the budget bill passed last week in Congress upends that system. Continue reading →
Posted in Big Food, Food Law, Food Policy, Industry Tactics | Tagged: agriculture policy, GMOs, law, Obama, USDA | Michele on Google+ | View/Add Comments (13) |
Posted on Wednesday, February 6th, 2013 by Michele Simon
I am pleased to take part in this panel on March 7 and the Natural Products Expo West in Anaheim.
GMO Labeling: Where Are We Now?
Washington State, the National FDA Just Label It Effort, and Lessons Learned from Prop 37
Thursday, March 7, 2013, 8:30 – 9:30 a.m, Anaheim Marriott Hotel, Platinum Ballroom 1
After submitting 350,000 signatures, GMO labeling advocates are rallying to support I-522, the People’s Right to Know Genetically Engineered Food Act, in Washington State. I-522, one of a handful of state initiatives calling for GMO labeling, is considered one of the best chances for GMO labeling in 2013.
Learn how you can support this effort, along with lessons learned from California’s Prop 37 and what’s happening on a national level to require labeling of genetically engineered foods, from a panel of speakers and industry leaders deeply involved in these efforts.
Speakers
- Trudy Bialic, Director of Public Affairs, PCC Natural Markets, I-522 Steering Committee
- Gary Hirshberg, Chair, Stonyfield Farm and Co-founder, Just Label It
- Jessica Lundberg, Board of Directors, Lundberg Family Farms
- David Bronner, CEO, Dr. Bronner’s
- Ken Cook, President, Environmental Working Group
- Michele Simon, JD, MPH, Author, Appetite for Profit, President, Eat Drink Politics
Moderator
- Steven Hoffman, Managing Director, Compass Natural, and Staff Member, I-522
For information and to contribute, contact Steve Hoffman, on behalf of The People’s Right to Know campaign. steve@compassnatural.com, tel 303.807.1042. As a grassroots political organization, Label It WA depends on you. Visit www.labelitwa.org.
Posted in Big Food, Food Policy, Food Safety | Tagged: food safety, GMOs, nutrition labeling | Michele on Google+ | View/Add Comments (2) |
Posted on Monday, February 4th, 2013 by Michele Simon
Recent reports of secret meetings among industry reps and the Food and Drug Adminstration over GMO labeling piqued my interest, mostly because this critical aspect was missing: any effort to label GE foods at the federal level could bring the current grassroots movement to a grinding halt by preventing any stronger local laws from ever being enacted. But I am getting ahead of myself.
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Posted in Big Food, Food Law, Food Policy, Industry Tactics, Public Health | Tagged: FDA, GMO labeling, GMOs, law, lobbying, nutrition labeling | Michele on Google+ | View/Add Comments (30) |
